Bob's Red Mill, Organic Corn Flour, 22 oz

We might be a little biased, but Bob's Red Mill Organic Corn flour is the crème de la crème of corn flours. Why? We start with our whole grain organic corn kernels and grind them into a delicate flour on our cool, slow-turning millstones. This cool-temperature process preserves the natural oils in the corn, which results in a richer, moister baked good. As the saying goes around here, one pound of whole grain goes into the mill and one pound of whole grain flour comes out - and into the bag in your kitchen! Use Organic Corn Flour in cornbreads, flatbreads, pizza crusts, and corn muffins or use as breading for chicken, fish, and veggies. Certified Organic by QAI.